Mini Rum Truffle Cakes Recipe

In a small bowl whisk milk and pudding mix for 2 minutes.

Mini rum truffle cakes recipe.

Once made these rum truffles with cake crumbs last up to 7 days but i have to say they usually disappear a lot quicker than that. No special equipment is required to make this recipe a 13 x 9 inch cake pan will do just fine. 270g madeira cake or any simple vanilla sponge cake. Preheat oven to 325.

Let absorb well then invert back onto platter. 250g leftover cake loaf cake sponge pound cake nothing creamy though 2 tbsp rum 2 tbsp rum flavouring 60 ml hot water 30g icing sugar 2 tsp cocoa powder 25g coconut oil melted optional these will also stick together without the addition of the. Rum truffle cake balls makes 8 balls each rougly the size of a satsuma ingredients. 1 3 cup spiced rum or 2.

The rum can be swapped for any other alcohol but flavour wise rum seems to work well with chocolate. My family requests this rummy bundt cake from me at all our get togethers. Let cakes cool a bit before trying to remove from the pan. Place sponge cakes on dessert plates.

This rum truffle recipe tastes exactly like the shop bought ones they are that good. The butter rum glaze makes it special. If you use butter cake crumble 100g sponge and combine with 50g melted chocolate. Ginger mini cakes recipe aromatic ginger flavors the batter of these mini cakes which are topped with blackberry jam whipped cream and candied ginger.

While cakes are baking prepare rum sauce. Chef uses the same recipe as the russian slice for the truffle balls. You can use milk white chocolate cocoa powder or desiccated coconut for coating as well. In a large saucepan cook milk butter and chocolate over low heat until melted.

For easy clean up i line the pan with parchment paper. Rum truffles with cake crumbs recipe. An easy way to glaze your cake is to pour half of the glaze into bundt pan reinsert cake then pour the rest of glaze over the bottom of the cake. Drizzle rum sauce over mini cakes.

Remove from the heat. This chocolate rum truffle recipe is more of a small moist cake than chocolate sweet for a delicious chocolate cake recipe click here for chocolate cake recipe with step by step pictures. For the truffles200g 7oz raisins 4tbsp rum 142 150ml carton double cream 50g 1 oz icing sugar 400g 14oz dark chocolate melted. Arrange cakes on a wire rack placed on top of a sheet pan.